Jeera’s BURST of New Flavours for Tea Time
True indulgence, explosion of unique Indian
flavours and a complete sensory overload are just some of the words that come to
mind when one thinks of Suncoast Hotel’s Jeera Afternoon Tea experience.
Following the initial launch of the Jeera
Afternoon Tea Experience in December 2015, Executive Chef, Sandren Govender and
his team went on a yearlong tea journey to refine and introduce NEW and distinct
flavours not forgetting a modern twist to the old favourites - promising to
give guests something truly unforgettable with every sip.
Guests can enjoy a relaxed environment
where they can take in the fresh aromas and enjoy a selection of their
favourite delectable sweet and savoury treats the Jeera way!
“Every detail has been considered in
providing a truly remarkable dining experience. We excited to see our guests being taken on a
journey through tea, spice and confectionary which perfectly combines
traditional and eastern” says Lettisha Singh General Manager, Suncoast Hotel
and Towers.
“When we started on the Afternoon Tea
journey we wanted to make sure we pair the Jeera tea selection with just the
perfect treats and provide a really comprehensive dining experience for all
guests to enjoy. We introduced some new flavours of teas, a combination of
bitesize treats, refreshing cocktails and also creatively kept in the classics”
shared Executive Chef Sandren Govender.
Jeera’s Afternoon Tea is served any day of
the week, and at only R 210 per person, one doesn’t have to wait for those
special occasions to indulge in some afternoon tea delight.
Bookings are essential and will be only be
available for groups of four or more. For more information, contact Seshnie Padayachee
on (031) 314 7878.
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